|Coffee wasn't quite thick enough to stand the spoon up|
As for the pasta with scrambled eggs, coconut, onion and sugar or Swayweih to give it it's proper name. Well it was different. I was expecting horrible. Onion, coconut, eggs and sugar? Hardly sweet and sour but neither savoury nor sweet. But actually, it worked. Laced with more cardamom (love the stuff although I know it's a bit of a Marmite flavour) and stirred through vermicelli it wasn't half bad and although I polished it off quite quickly, it kept me going from 7am through til 1pm - something I can normally only accomplish if I have a protein bar or get stuck in a meeting at work.
That said, I think it's probably a good post-run breakfast with plenty of protein and carbs. The butter will help keep the speed of the sugar release from the white pasta down and the coffee is sure to keep the adrenaline and metabolism pumping for a while after (I wish I'd gone to nutritionist school when I was younger). You never know, I might just change my mind one day.
You can find the recipe here along with everything you ever wanted to know about Oman.